Siegel’s 1941, El Cortez Las Vegas

Menu | Hours | Reviews

Siegel’s 1941, El Cortez Hotel & Casino

Step into a time capsule of vintage Vegas glamour at Siegel’s 1941, a classic American restaurant tucked inside the historic El Cortez Hotel & Casino in downtown Las Vegas. Named after the notorious mobster Bugsy Siegel, who once owned the property, Siegel’s 1941 transports diners back to the early days of Sin City, when the lights had just started to burn bright and anything seemed possible.

The ambiance at Siegel’s is a delightful blend of retro cool and timeless sophistication. The decor pays homage to old-school Vegas, with black and white photography lining the walls, vibrant neon lighting, and plush red leather banquettes that invite you to sink in and stay awhile. The gleaming copper tile ceiling adds an air of elegance, harkening back to a time when attention to detail was everything.

While the atmosphere is certainly a draw, it’s the food at Siegel’s that keeps regulars coming back. The menu features elevated takes on American classics and diner favorites, all prepared with skill and care. Breakfast is served all day, so you can indulge in fluffy buttermilk pancakes, hearty omelets, or the popular croissant sandwich any time the mood strikes.

For lunch and dinner, Siegel’s is known for its signature prime rib special. Hand-carved to order and slow roasted to juicy perfection, it’s served with delmonico potatoes and rich au jus for dipping. Other standout dishes include the Meyer Lansky burger, piled high with pastrami, Swiss cheese, coleslaw and Russian dressing on a soft ciabatta bun, and the comforting Southern fried chicken with creamy mashed potatoes.

Though the head chef at Siegel’s remains a bit of a mystery, the consistently well-executed dishes are a testament to the skill and passion coming out of the kitchen. Quality ingredients are front and center, allowed to shine in straightforward yet memorable preparations. Be sure to save room for dessert – the bread pudding and brandy alexander are must-tries.

In addition to its crave-worthy food and cool vintage ambiance, Siegel’s 1941 is also known for its great value. Generous portion sizes and wallet-friendly prices make it a popular spot with both downtown locals and visitors looking to stretch their dining budget. The half-off specials for guests 50 and over on Wednesdays are an especially good deal. And with its prime location right on Fremont Street, Siegel’s is an easy choice for a satisfying meal you don’t have to travel far for.

Service at Siegel’s is usually warm and efficient, though occasionally a bit harried during peak times. Servers are knowledgeable about the menu and happy to offer recommendations. While Siegel’s may not have the same polished veneer as some of the trendier spots on the Strip, that’s part of its enduring charm. This is a place where you can come as you are, settle into a comfy booth, and enjoy a solid meal without any pretense.

Whether you’re swinging by for a quick solo breakfast, grabbing lunch with colleagues, or lingering over a prime rib dinner with friends, Siegel’s 1941 offers a delicious taste of vintage Vegas in a setting that’s equal parts cozy and cool. So step back in time, order a Cadillac margarita, and soak up the old-school vibes at this downtown dining gem. With its nostalgic atmosphere, satisfying eats, and unbeatable value, Siegel’s 1941 is sure to become your go-to spot for a reliably good time.

What Siegel’s 1941, El Cortez Las Vegas is known for:

1. Its signature prime rib dinner special
2. Paying homage to vintage Las Vegas and mobster Bugsy Siegel with its decor
3. Serving elevated diner favorites and classic American cuisine

Popular Dishes at Siegel’s 1941:

1. Prime Rib Dinner – 12 oz. or 16 oz. cuts of slow roasted, hand-carved prime rib served with delmonico potatoes and au jus
2. Meyer Lansky Burger – Topped with pastrami, Swiss cheese, cole slaw, pickles and Russian dressing on a ciabatta bun
3. Southern Fried Chicken – Crispy fried chicken served with mashed potatoes and vegetables
4. Siegel’s Fish & Chips – Battered and fried fish with hush puppies and cole slaw
5. Baby Back Ribs – Half or full rack of tender ribs with mashed potatoes and vegetables

Reviews

Liam S. from Phoenix, AZ: “I always make a point to eat at Siegel’s 1941 when I’m in downtown Vegas. The prime rib is hands down the best deal in town – so flavorful and tender. Tack on a side of their decadent bread pudding and I’m in heaven!”

Mia P. from Los Angeles, CA: “Loved the old school Vegas vibe at Siegel’s! Our server was super friendly and the food came out fast. The Meyer Lansky pastrami burger really hit the spot after a long night of gambling.”

Ethan R. from Seattle, WA: “Siegel’s 1941 is a solid choice for a tasty, affordable meal in the Fremont area. Nothing too fancy, but the fried chicken and baby back ribs were legit. Cool retro atmosphere too.”

Hours