Komodo Las Vegas, Fontainebleau

Asian Fusion, Upscale Dining, Vibrant Atmosphere, Inventive Cocktails, Luxurious Setting

Komodo Las Vegas at Fontainebleau

Komodo Las Vegas, the newest outpost of the renowned Komodo restaurant group, brings a captivating Southeast Asian-inspired dining experience to the Las Vegas strip. Located inside the luxurious Fontainebleau resort, Komodo transports guests to a vibrant, low-lit world evocative of a futuristic rainforest. The restaurant’s striking interior features soaring ceilings, rich red mood lighting, and eye-catching decor that sets the stage for an unforgettable evening.

Under the guidance of chef Erwin Tjahyadi, who helms the kitchens at Komodo’s Miami and Dallas locations, the Komodo Las Vegas menu showcases inventive Asian fusion cuisine crafted with top-quality ingredients. Signature dishes like the Peking Duck, served with cucumber, scallion, hoisin and delicate pancakes, exemplify the kitchen’s finesse and creativity. Other standouts include the Alaskan King Crab Lo Mein with XO sauce and garlic, Crispy Eggplant with saikyo miso and sesame, and an impressive selection of prime steaks and decadent Japanese A5 Wagyu.

Komodo Las Vegas’ sushi and raw bar offerings are equally noteworthy, with options like the Hamachi Truffle maki with avocado, cucumber, asparagus and ponzu, or the indulgent Otoro Tartare topped with osetra caviar and served with rice crackers. For a truly extravagant experience, guests can opt for the Chef’s Selection Nigiri or the premium Omakase platter featuring a curated array of sashimi, nigiri and maki.

The restaurant’s cocktail program is just as innovative as its cuisine, with unique creations like the Ginger Mule and the Pineapple Express complementing the bold flavors on the plate. An extensive wine and sake list provides ample opportunities for inspired pairings.

While the atmosphere is undeniably high-energy, with an upbeat soundtrack that might appeal more to a younger crowd, the overall experience is one of excitement and indulgence. The attentive and knowledgeable staff ensures that every guest feels well taken care of, whether they’re celebrating a special occasion or simply enjoying a night out on the town.

With its transportive setting, inventive menu, and buzzy vibe, Komodo Las Vegas is a perfect addition to the city’s dynamic dining scene, offering a one-of-a-kind experience that keeps guests coming back for more.

What Komodo Las Vegas is known for:

  1. Komodo is renowned for its creative Southeast Asian-inspired cuisine.
  2. The restaurant boasts a striking, transportive interior design.
  3. Komodo offers an extensive selection of prime steaks and high-quality Japanese A5 Wagyu.
  1. Peking Duck: Whole duck served with cucumber, scallion, hoisin sauce, and delicate pancakes.
  2. Hamachi Truffle Maki: Yellowtail, avocado, cucumber, asparagus, and truffle ponzu wrapped in sushi rice and nori.
  3. Alaskan King Crab Lo Mein: Succulent king crab meat stir-fried with lo mein noodles, XO sauce, and garlic.
  4. Wagyu Beef Dumplings: Tender wagyu beef filling encased in delicate dumpling wrappers, served with chili ponzu.
  5. Crispy Eggplant: Lightly fried eggplant coated in a savory saikyo miso sauce and sprinkled with sesame seeds.

Reviews

Liam R. from Boise, ID: “I was blown away by the stunning ambiance at Komodo Las Vegas. The Surf & Turf Roll with A5 Wagyu and shrimp tempura was a standout dish, perfectly balanced and bursting with flavor. Our server, Mia, was attentive and made excellent recommendations throughout the evening.”

Olivia M. from Tucson, AZ: “Komodo Las Vegas is a must-visit for any food lover in the city. The Wild Mushroom Lo Mein with sake and black truffle was an umami bomb that I can’t stop thinking about. The cocktail program is also top-notch, with the Ginger Mule being a personal favorite.”

Ethan S. from Portland, OR: “I celebrated my birthday at Komodo Las Vegas, and it was an unforgettable experience. The Wagyu Beef Dumplings and the Chilean Sea Bass with saikyo miso were both cooked to perfection. The staff went above and beyond to make my special day even more memorable, and I can’t wait to return.”

Hours

Monday5:30 PM – 11 PM
Tuesday5:30 PM – 11 PM
Wednesday5:30 PM – 11 PM
Thursday5:30 PM – 11 PM
Friday5:30 PM – 12 AM
Saturday5:30 PM – 12 AM
Sunday5:30 PM – 11 PM

Where is Komodo Las Vegas located?

Komodo Las Vegas is located inside the Fontainebleau resort on the Las Vegas strip.

What type of cuisine does Komodo Las Vegas serve?

Komodo Las Vegas serves Southeast Asian-inspired cuisine with a focus on innovative flavors and high-quality ingredients.

Is there a dress code at Komodo Las Vegas?

Yes, Komodo Las Vegas enforces a strict dress code. Guests are encouraged to dress in upscale attire befitting the restaurant’s luxurious setting.

Does Komodo Las Vegas offer vegetarian or vegan options?

Yes, Komodo Las Vegas offers several vegetarian and vegan dishes, such as the Daring Plant-Based Kung Pao Chicken and the Wild Mushroom Lo Mein.

What are some of the most popular dishes at Komodo Las Vegas?

Some of the most popular dishes at Komodo Las Vegas include the Peking Duck, Hamachi Truffle Maki, Alaskan King Crab Lo Mein, Wagyu Beef Dumplings, and Crispy Eggplant.

Does Komodo Las Vegas have a full bar?

Yes, Komodo Las Vegas features a full bar with an extensive cocktail program, wine list, and sake selection.

Is Komodo Las Vegas child-friendly?

While Komodo Las Vegas does allow children, the restaurant’s upscale atmosphere and vibrant energy may be more suitable for adult diners.

Is there a private dining room available at Komodo Las Vegas?

Yes, Komodo Las Vegas offers a private dining room that can accommodate groups for special events or celebrations. Guests can contact the restaurant for more information on private dining options.

What is the price range of dishes at Komodo Las Vegas?

Prices at Komodo Las Vegas vary, with small plates and appetizers starting around $18 and main courses ranging from $28 to $180 for premium Japanese A5 Wagyu.

Does Komodo Las Vegas have a sushi bar?

Yes, Komodo Las Vegas features a sushi bar where guests can enjoy a variety of fresh nigiri, sashimi, and maki options.

What are the hours of operation for Komodo Las Vegas?

Komodo Las Vegas is open from 5:30 PM to 10:30 PM daily.

Does Komodo Las Vegas have a specialty cocktail menu?

Yes, Komodo Las Vegas features an innovative cocktail menu with unique creations like the Ginger Mule and the Pineapple Express.

Is parking available at Komodo Las Vegas?

Guests can take advantage of the parking options provided by the Fontainebleau resort, which include valet and self-parking.

Can I order omakase at Komodo Las Vegas?

Yes, Komodo Las Vegas offers both traditional and premium omakase options, featuring a chef-selected assortment of sashimi, nigiri, and maki.

What is the spiciest dish on the menu at Komodo Las Vegas?

The Spicy Bluefin Tuna maki, which features avocado and chili crisp, is one of the spicier options on the menu at Komodo Las Vegas.

What is the difference between the Prime Steaks and the American Wagyu at Komodo Las Vegas?

The Prime Steaks at Komodo Las Vegas are high-quality cuts of beef, while the American Wagyu is a premium, highly marbled beef known for its rich flavor and tenderness.

Does Komodo Las Vegas have any signature dishes?

Some of the signature dishes at Komodo Las Vegas include the Peking Duck, the Hamachi Truffle Maki, and the Alaskan King Crab Lo Mein.

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